Ｍｕｔｔｏｎ?。樱铮酰稹。鳎椋簦琛。茫瑁椋睿澹螅濉。伲幔怼。幔睿洹。祝铮欤妫猓澹颍颍?/h1>
2008-01-07 05:29:30
CHINA TODAY 2008年11期
lngredients
500 grams mutton
25 grams Chinese yam
10 grams Chinese wolfberry
40 grams dried longan pulp
10 red dates
1 clove of ginger
Seasoning
1/2 cup rice wine
1 Dinch salt
Method
1Rinse and cut mutton into chunks．blanchCut ginger into slices．
2Stew mutton in water together with yam，wolfberry．dried longan pulp，red dates，gin-ger and rice wine，bring to a boil．Turn to lowheat and cook until mutton is soft and done．Add salt and serve.
lngredients
500 grams mutton
25 grams Chinese yam
10 grams Chinese wolfberry
40 grams dried longan pulp
10 red dates
1 clove of ginger
Seasoning
1/2 cup rice wine
1 Dinch salt
Method
1Rinse and cut mutton into chunks．blanchCut ginger into slices．
2Stew mutton in water together with yam，wolfberry．dried longan pulp，red dates，gin-ger and rice wine，bring to a boil．Turn to lowheat and cook until mutton is soft and done．Add salt and serve.
