ＣＯＯＫＩＮＧ?。茫蹋粒樱?/h1>
2008-04-05 10:05:50
CHINA TODAY 2008年4期
Chinese Wolfberry, Ginseng and Chicken Soup (Gouqi Renshen Jitang)
Ingredients
Half a chicken
(A) 1 tbsp. Chinese wolfberry, 3 pieces of ginseng, 3 slices of ginger
(B) salt
Method
1. Chop the chicken into chunks and blanch.
2. Put the chicken in a boiler, add 8 cups of water and (A), cook on high heat until boiling, then stew on low heat for 40 minutes. Add a pinch of (B) and serve.
- CHINA TODAY的其它文章
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Chinese Wolfberry, Ginseng and Chicken Soup (Gouqi Renshen Jitang)
Ingredients
Half a chicken
(A) 1 tbsp. Chinese wolfberry, 3 pieces of ginseng, 3 slices of ginger
(B) salt
Method
1. Chop the chicken into chunks and blanch.
2. Put the chicken in a boiler, add 8 cups of water and (A), cook on high heat until boiling, then stew on low heat for 40 minutes. Add a pinch of (B) and serve.
- CHINA TODAY的其它文章
- ＬＡＮＧＵＡＧＥ?。茫希遥危牛?/a>
- Ｓｃｉ－ｔｅｃｈ?。桑睿妫?/a>